Is it possible to have this without coriander?
Mmm, breakfast.
Other than that, food here is nice and varied, though perhaps a bit too chicken centric, but there are alternatives I am sure, it is just that I haven’t spotted them yet.
The fruit selection is wide and of good quality.
When it comes to famous local specialties I haven’t much to report. Coffee I never drank before and am not planning to start now either. The closest thing I have gotten to coca was some tea made by its leaves, sold in supermarkets. It didn’t have any bitter taste nor any tangible effect whatsoever. Quelle surprise!
2 comments:
I couldn't agree more about the cilantro. It truly is the most efficient way to ruin a perfectly good dish.
Is that a bagel you're eating?
Post a Comment